老东北美食
How to make the bean curd noodles not lumpy or sticky? Here's the secret #美食
老东北美食
Can't make braised bean noodles? A video will teach you #shorts
老东北美食
Chess Chili Pepper, a video to teach you #shorts
老东北美食
Chess Chili Pepper, teach you the authentic way to make it #food
老东北美食
Why is the braised winter melon not tasty? Here are some tips for cooking #美食
老东北美食
Lotus shrimp, the old chef teaches the authentic method #food
老东北美食
Stir-fried spareribs without adding water or stewing, the old chef teaches the correct method #美食
老东北美食
Don't know how to make stir-fried spareribs? A video will teach you #shorts
老东北美食
Braised eggplant, learn the authentic stewed eggplant recipe #美食
老东北美食
Braised eggplant is made this way, the whole family loves it #shorts
老东北美食
Tofu stuffed buns, teach you how to mix the bun stuffing recipe #美食
老东北美食
Tofu stuffed buns are so delicious #shorts
老东北美食
Cumin potato chips, teach you how to fry potatoes #food
老东北美食
Cumin potato chips are made this way, kids love it #shorts
老东北美食
Northeastern egg sauce, teach you the authentic recipe, mix with noodles #food
老东北美食
鸡蛋酱拌面这样做，家里人都爱吃#shorts
老东北美食
Authentic recipe for pickled cabbage, the secret of stir-frying in a pan #美食
老东北美食
Why is the fried crispy pork not crispy and dry? It turns out the recipe is wrong #Delicious
老东北美食
Old-fashioned dessert, snow bean paste, the old chef teaches the secret of beating egg batter #美食
老东北美食
Pickled radish strips, teach you the secret of pickling vegetables, crispy and appetizing #美食
老东北美食
Stir-fried red bean paste, a video by an old chef teaches you #shorts
老东北美食
Old-fashioned bean paste, the old chef teaches you the secret of stir-frying bean paste #美食
老东北美食
This is how to make shredded potatoes, especially suitable for family members to eat #shorts
老东北美食
Stir-fried potato shreds, the old chef's shredded secret and salad dressing recipe #美食
老东北美食
Don't always put eggs in stir-fried dishes, try this recipe #美食
老东北美食
Homemade chicken noodle soup, learn the secret of stir-frying the soup base#美食
老东北美食
Vegetarian cabbage pie, teach you the secret of stuffing pancakes #美食
老东北美食
This is the best way to cook fried chicken for guests #shorts
老东北美食
Traditional Chinese fried chicken, crispy skin and tender meat, super satisfying #美食
老东北美食
Sour cabbage, blood sausage and tofu stew, teach you the secret of Northeastern stew #美食
老东北美食
Blood sausage stewed with frozen tofu, a video by an old chef teaches you #shorts
老东北美食
Old-fashioned bean paste pancakes, teach you the secret of fried bean paste pancakes #美食
老东北美食
Make red bean paste biscuits like this, kids love it #shorts
老东北美食
Don’t mix tofu shreds directly, I’ll teach you how to do it correctly #美食
老东北美食
Spicy tofu shreds, an old chef teaches you one trick #shorts
老东北美食
Stir-fried black fungus with meat, the old chef teaches you the secrets #美食
老东北美食
Steamed tofu with fried egg, detailed techniques to teach you #美食
老东北美食
Teach you a pure home-cooked version of fish bites lamb, fresh and delicious #美食
老东北美食
Let me teach you two authentic ways to cook sea cucumbers #美食
老东北美食
Stir-fried bean sprouts, the old chef teaches the correct method #美食
老东北美食
The authentic method of cooking yuba with green onions, I will teach you all the details #美食
老东北美食
Fried Yuanxiao on the 15th day of the first lunar month, teach you the correct way to do it #美食
老东北美食
Don't stir-fry the garlic sprouts directly, do one more step to make them crispy and tender#美食
老东北美食
Pan-fried glutinous rice balls, a trick to make the skin crispy and sweet#美食
老东北美食
Teach you the dough recipe and the secret of hand-rolled noodles #美食
老东北美食
Candied crispy white meat, authentic method and battering secrets#美食
老东北美食
Appetizer cold dish preserved egg tofu, cold dressing recipe #美食
老东北美食
Pickled cabbage fried vermicelli, the old chef teaches the authentic method#美食
老东北美食
The recipe for stewed pig's trotters is glutinous, not fishy or greasy, and super appetizing #美食
老东北美食
Tips for making mushroom stuffed meatballs: fry first and then deep-fry, super satisfying #美食
老东北美食
Making dumplings on the fifth day of the Lunar New Year, stuffed with Spanish mackerel and mutton
老东北美食
Three boxes of chives, the secret of making pancakes with dough, and the recipe of stuffing #美食
老东北美食
Make pancakes for Chinese New Year, the old chef teaches the secret of making pancakes with dough
老东北美食
Noodles with soybean paste, old chef teaches old recipe of soybean paste #美食
老东北美食
Eat dumplings on the first day of the Chinese New Year, and you will get wealth from all directions.
老东北美食
Snake dish is delicious, carefully prepared by a chef from Northeast China #美食
老东北美食
Egg floss and vegetable floss, the old chef restores the old method, delicious and beautiful #美食
老东北美食
Fish paste old cake, the old chef teaches the authentic recipe #美食
老东北美食
Cold dish Tiger dish, remember the old chef's cold sauce recipe #美食
老东北美食
Crispy yellow vegetables, dessert snacks for New Year's Eve dinner #food
老东北美食
Fish head stewed with wide noodles, the old chef teaches you the trick of stewing fish #美食
老东北美食
Braised pork trotters, the secret of Northeast braised pork is all taught to you #美食
老东北美食
Sweet and sour pork tenderloin, teach you the secrets of mixing and coating the batter #美食
老东北美食
Jizi dumpling wrapper, the old chef teaches you the trick of rolling dumpling wrapper#美食
老东北美食
Big pull, Northeast old-fashioned salad dressing recipe #food
老东北美食
Braised prawns, teach you how to make it at home #美食
老东北美食
Garlic pork, stewing skills and dipping sauce recipes are indispensable #美食
老东北美食
Sweet and sour meatballs, the secret of making meatballs with meat filling is all taught to you #美食
老东北美食
Don't cook the jelly directly in the pot, teach the correct method and recipe #美食
老东北美食
Four-joy meatballs, the old chef teaches you the secret of mixing meat filling #美食
老东北美食
Boiled pork, the secret of Northeastern stew is all here #美食
老东北美食
Dongpo pork elbow, detailed stewed pork elbow recipe to teach you #美食
老东北美食
Deep-fried mushrooms, teach you the secret of deep-fried mushrooms #美食
老东北美食
Braised pork, teach you the secret of home-cooked meat #food
老东北美食
Candied sweet potato, detailed secrets of making sugar will teach you #food
老东北美食
Stir-fried liver tips, teach you the secret of making fried pork liver smooth and tender#food
老东北美食
Pig-killing dish, pickled cabbage, pork and pork intestines stewed in a big pot #美食
老东北美食
Braised pork ribs, teach you the old recipe and method of braised pork in Northeast China #food
老东北美食
Fried lotus root box, mixed with meat filling and batter, all recipes#food
老东北美食
Braised pork, detailed battering tips and sauce recipes #美食
老东北美食
Northeastern traditional three fresh, teach you the seasoning secrets in one go #美食
老东北美食
Stir-fried pork intestines, from washing to frying, all the tricks are taught to you #美食
老东北美食
Beijing-style shredded pork, teach you the authentic sauce recipe #美食
老东北美食
Northeastern Chinese traditional dish, pot-baked pork, detailed battering techniques #food
老东北美食
Dried tofu with spicy peppers, learn the authentic old method#food
老东北美食
Sweet and sour spare ribs, learn the secret of home-cooked spare ribs #food
老东北美食
Northeast pickled cabbage fried vermicelli, teach you the correct way to make it #food
老东北美食
年夜饭的干炸带鱼，老厨教泥腌鱼配方，炸鱼秘诀，皮脆肉能不发腥#美食教程 #美食 #家常菜 #food #cooking #like
老东北美食
Kung Pao Chicken, teach you the detailed recipe of the sauce #food
老东北美食
Braised lion's head, teach you the authentic recipe #food
老东北美食
Fried small yellow croaker, crispy and fragrant #food
老东北美食
Braised pork elbow, teach you the old recipe of braised pork soup #food
老东北美食
Braised pork slices with eggplant, learn the seasoning tricks of the old chef #food
老东北美食
Fried eggplant boxes are fragrant and crispy, there is a secret to mixing the batter #food
老东北美食
Cold dish meat stew, chewy and more satisfying than jelly #food
老东北美食
Braised chicken nuggets, teach you the authentic old recipe of stewed meat#food
老东北美食
Fried meatballs, teach you the authentic stuffing recipe #food
老东北美食
Beef stew, teach you tomato stew beef #food
老东北美食
Stir-fried shrimps, teach you the secret to tender shrimps#food
老东北美食
Demoly fish stew, teach you the authentic fish stew sauce recipe#food